What is remarkable about the Breton range of Bourgueils is that there is something pointed, creative, compelling and memorable from the quaffers to the wines which age for decades. There is an insane drive for purity here and with some of the great spots for red wines in the Loire Valley, you have a unique expression of Cabernet Franc in each cuvée. The Trinch is great to drink right now, the Clos Sénéchal can be drunk tonight, five years from now or left to age for the grandchildren. Organic, biodynamic, but most importantly Bretonite, Catherine and Pierre transcend the AOC and are making some of the great wines of France.